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Our Menu

 

Our menu is influenced by the availability of local products and changes based on the seasonsWe make French Pastries every Saturday morning & follow French traditions like Bûche de Noël for Christmas, Galettes des Rois for the Epiphany, and Pecan, Pumpkin, and French Almond pies for Thanksgiving. 

 
 
 

Beverages

Coffee,  Latte,  Cappuccino,  Café au lait,  Espresso,  Hot Chocolate

 

BaguetteS

White

Whole Wheat

Organic Rustics

Ficelles

BâtardS

Rosemary Garlic

Jalapeño Cheddar

Multi-grain

Purple Wheat

Sesame Semolina

Dark Beer Rye with Green Onions

Buns

Brioche Hamburger

Brioche Hot Dog

Brioche Sliders

Wheat & White Dinner Rolls

 
 

Loaves

White

Whole Wheat

BouleS

Cranberry Walnut

Potato Rosemary

Ciabatta

 
 

American cookieS

Ginger Snap

Sugar

Trio Chocolate

Oatmeal Raisin

Brownies

Sweet LOAVES

Cinnamon Raisin

Brioche

Zucchini

Raisin

Walnut

Pumpkin Spice

Almond Poppyseed

French cookies

Palmiers

Mini Coconut Macaroons

Maxi Coconut Macaroons

Madeleines

Financiers

 

Sweet & Savory Croissants

 

Butter

Chocolate

Almond

Blueberry Cream Cheese

Pain aux Raisin

Pear Chocolate

Coconut

- - -

Ham & Swiss

Turkey & Swiss

Broccoli & Cheddar

Mushroom Swiss Herb

Croque Monsieur

Friands

Gallete aux Pommes de Terre

Pate de Paques

 
 

Quiches

Lorraine  |  ham, swiss

Louisiana  |  spicy sausage, red pepper, cheddar

Vegetarian  |  spinach-feta, mushroom-parmesan, broccoli-cheddar